Welcome to Joe’s Café. We are a quaint café located in the Old Granada Hills area on Chatsworth Street. We pride ourselves in the simple things; family, friends and community. Joe’s has a philosophy that keeps us unique…All local & all homemade. From fresh house-made jams to homemade pies by Joe’s sister, we do it all by hand. Joe’s takes your classic favorites and makes them great by putting a simple twist on the normal, whether it’s our stuffed French toast (filled with fresh strawberries and cream cheese) to our bacon chocolate chip cookies. We like to take a fresh look and add a fun little twist on a classic American-style dish. Join us for breakfast or lunch, coffee or dessert, or even some fresh-squeezed G.H. orange juice!
Every Thursday! Happy Hour 5pm-9:30pm $5 craft beers
Stuffed French Toast
Local French loaf stuffed & grilled to perfection w/ fresh berries & cream
Croissant Sandwich
Thick cut bacon, fried egg & smoked Gouda cheese on a buttery croissant. Add Avocado
The Cure
Sausage, 2 eggs over medium, smoked Gouda cheese on a toasted pretzel bun. Your choice of Avocado cream, Chipotle BBQ Ranch, or House Ranch. Add Sausage & bacon gravy
Berries ‘n Oats
Irish steel cut oatmeal topped with a mound of fresh berries & cream.
The Parfait *
Layers of creamy Greek yogurt, granola & berries.
Short Stack
“Dad’s Famous” Plump & fluffy pancakes topped with fresh bananas & berries Add Chocolate Chips or Bacon
Waffle
Golden brown waffles topped with berries & cream.
Add Chocolate Chips or Bacon
Pork ‘n Eggs
2 eggs with bacon.
2 eggs with sausage.
Pork Belly Hash
Slow braised pork belly with roasted rose potatoes, grilled onions & green onions. Served with a sunny side up egg on top.
P-Cake Balls *
5 house made sausages dipped and fried in our pancake batter. Served with maple cream.
Pork Belly Eggs Benedict
Toasted buttery garlic bread with heirloom tomato, basil, pork belly & poached egg topped with hollandaise sauce. ~ Add Avocado
Biscuits ‘n Gravy
Hector’s buttery biscuits topped with a sausage & bacon gravy.
Omelette
Create your own! Pick 3 items so it’s just the way you like it! Onion, mushroom, bacon, sausage, turkey, roasted red peppers, tomato, basil, kalamata olives, spinach, smoked cheddar, smoked gouda, swiss.
Add Goat cheese or Avocado. Want more than 3 toppings? No problem!
Ojan’s Junk
2 eggs, sausage patty, smoked Gouda, sliced tomato & house ranch pancake sandwich. ~ Add bacon or avocado
The House Toast *
Fried hellim cheese with fresh tomato, basil & kalamata olives in a warm toasted sandwich. ~ Add bacon or egg
Pork ‘n Potatoes
Roasted White Rose Potatoes with garlic & peppers smothered in a sausage and bacon gravy.
SIDES
Roasted Rose Potatoes
Sausage
Fruit
Bacon or 2 Eggs or Toast
Toast: White, Wheat, Sourdough, Multigrain and Pretzel Bread
Housemade Salsa
Try our new house red & green Hot Sauces!
Menu items are seasonal and subject to availability.
Changes and modifications politely declined.
* Contains nuts
Lobster Roll
Classic New England Lobster roll with knuckle & claw meat in a buttered garlic bun.
Fried Chicken Sandwich*
Tender fried chicken breast, melted swiss cheese, boston lettuce, sliced tomato, House ranch & honey mustard on a toasted brioche bun.
Grilled Chicken ‘n Brie
Citrus grilled chicken breast topped with bacon and melted brie on a ciabatta bun with a spicy tomato jam, grilled onion aioli, arugula and sliced tomato.
Cali Cheesesteak
Thinly sliced rib-eye, mixed with onions, peppers & mushrooms, with pepper jack cheese, pickled jalapenos, avocado & house ranch.
Grilled Mushroom Sandwich
Portabella and Oyster mushrooms combined with grilled onions, tomatoes, roasted red pepper aioli and melted smoked cheddar cheese.
The Beef
Half-pound burger topped with house smoked cheddar, roasted jalapeno aioli, avocado cream, lettuce, tomato and drunken onions on a soft pretzel bread bun. Add bacon or Oyster shrooms
BBQ Pulled Pork
Slow roasted BBQ pulled pork with house smoked cheddar cheese, grilled onions and a chipotle coleslaw on a brioche bun.
TBA
Turkey, thick cut bacon & avocado cream with smoked gouda, leaf lettuce, tomato and a sweet cranberry aioli
The Extra Cheese Grilled Cheese
A Four Cheese Grilled Cheese melted to perfection with tomato and basil.
Add bacon, mushrooms, grilled onions or avocado
Add pulled pork or grilled chicken
All sandwiches served with a side salad, house fries*, sweet potato fries*, or soup
Hellim Salad*
Fresh Greens tossed in tangerine vinaigrette with fried hellim cheese, candied pecans, sundried tomatoes, and fresh cut corn. Add Oyster shrooms or Grilled Chicken
BBQ Chicken Salad
Slow roasted, pulled BBQ Chicken over romaine lettuce, black beans, fresh cut corn, roasted red peppers, cheddar cheese, diced tomatoes, grilled Onions and a chipotle BBQ ranch dressing.
The Grilled Salad
Fresh greens tossed in a strawberry balsamic vinaigrette, topped with roasted beets, goat cheese & freshly grilled vegetables.
Add Oyster shrooms or Grilled Chicken
The Ultimate Cobb
Crisp romaine lettuce topped with bacon, bleu cheese, avocado, diced tomato, hard boiled egg and chopped turkey with a creamy cilantro dressing your choice of creamy cilantro dressing or our house ranch.
The Rocket Salad
Grilled onions, roasted red bell peppers, sundried tomatoes, fresh cut corn, diced tomato, kalamata olives, asiago cheese, avocado, candied pecans over a bed of local wild arugula tossed in a lemon vinaigrette.
Add Oyster shrooms or Grilled Chicken
Mac ‘n Bleu Cheese
Creamy Mac ‘n Cheese with a Bleu twist. Add bacon, shrooms or pulled pork
Soup
Tomato Basil
Bacon Potato Leek
Menu items are seasonal and subject to availability.
Changes and modifications politely declined.
* Contains nuts
SMALL PLATES
Pork Belly Lettuce Wrap
Slow cooked pork belly with pickled & drunk onions, roasted soy grapes in a Boston lettuce
Spinach Artichoke Dip
Served in a fresh sourdough bread bowl
Fried Chicken & Gravy *
Just what it says! Fried chicken leg & thigh served with a creamy garlic gravy
Collard Greens & Corn Bread
Pork Collard greens with a toasted jalapeno cheddar cornbread
Mushroom Thyme Sautee
A blend of Baby Bella’s, Crimini, Oyster & Button mushrooms with a hint of thyme & garlic
Burrata Heirloom Salad
Heirloom tomatoes, creamy burrata, grilled lemons on a bed of baby arugula & a balsamic drizzle
Bacon Wrapped Stuffed Dates
Stuffed with Bleu cheese, baked & served with a sweet honey Dijon mustard
Hot Wings
Tender wings fried with house hot sauce
Avocado Bruschetta*
A California twist on bruschetta. Tomato, Basil, pesto & avocado on toasted ciabatta
Olives & Feta
Citrus marinated assorted olives with roasted garlic, almonds & feta cheese
Roasted Brussel Sprouts
With sweet potatoes, cranberries, pecans, grilled onions & a honey balsamic dressing
Coconut Rum Shrimp
Big shrimp sautéed with Rum & toasted coconut on a bed of toasted coconut coleslaw
Quinoa & Arugula Salad
Heirloom tomatoes, creamy goat cheese, quinoa & baby arugula tossed with strawberries & toasted almonds
Cali Cheesesteak Fries
House fries topped with rib eye, pepper jackcheese, onions, red & green peppers, mushroom & ranch Add avocado
House Fries *
House cut russet or Sweet potato Add cheese or gravy to the house fries
ENTREES
Cast Iron Bone-In Rib Eye
Here’s to Chopped! Joe’s winning dish! 16 oz. Prime Cut Bone-In Rib Eye cast iron seared with a strawberry port sauce over a sweet potato mash & topped with a Gorgonzola butter
Baby Back Ribs
½ rack of slow roasted BBQ baby back ribs, served with spicy coleslaw & toasted jalapeno cheddar cornbread
Porter House Pork Chop
Cast iron seared pork chop with collard greens & a whisky apple sauce $32
Fried Chicken & Waffles *
Plain & simple. Delicious fried chicken & waffles with a creamy garlic gravy & sweet honey Dijon mustard
Short Ribs & Mash
Slow braised beef short ribs over a sweet potato mash
Spaghetti Squash Marinara*
Topped with panko fried veggies & fresh parmesan
Lobster Roll*
Classic New England Lobster roll in a buttered garlic bun with house fried
Seared Salmon
Pan seared, crispy skin salmon on a bed of sautéed spinach & mushrooms with grilled lemon
Seared Scallops
On top of fried corn fritters served with a brandy cream sauce
Half Roasted Chicken
With honey glazed rainbow carrots, purple potatoes & a pan gravy
Italian Sausage & Sun-Dried Tomato Alfredo
House made pasta served with ciabatta toast & fresh parmesan
Chicken Pesto Pasta*
House made pasta with ciabatta toast, & fresh parmesan
*contains nuts
BEVERAGES
Intelligentsia Coffee
Hot Tea
Hot Chocolate
Fresh-Squeezed G.H. Orange Juice
Lemonade
Strawberry Lemonade
Iced Tea
Fresh-Squeezed G.H. OJ Mimosa
Glass bottled Soda
Glass bottled Water
DESSERTS
Spiked Root Beer Float
Vanilla bean ice cream with Root Beer, a wafer straw and a maple candy
Lemon Tart Merengue
Salted Chocolate Tart
Bacon Creme Brûlée
Bacon-infused cream brûlée with candied bacon and a house-made shortbread cookie
Grannie’s Carrot Cake
Cookies ‘n Cream Cake
Chocolate Almond Croissant Bread Pudding
Pretzel Bread Pudding
Carmel whiskey sauce & a salted whip cream
OTHER GOODIES
Assorted Pastries & Desserts
Jam Take home our featured jam!
T-Shirts
DRAFTS
Paradis Road Pilsner • Figueroa Mountain
Better Days Pale Ale • MacLeod – Van Nuys
Valley Girl Blonde • 8one8 Brewery
Hog in the Bantham Pen Vienna Lager • MacLeod – Van Nuys
Fortunate Islands Wheat • Modern Times
Sonora Wheat Wheat • San Fernando Brewery
Good Day IPA • 8one8 Brewery
Wolfskill IPA • San Fernando Brewery
Wolf Among Weeds IPA • Golden Road
O’Melveny Red Ale Red Ale • San Fernando Brewery
Lost in London Stout • MacLeod – Van Nuys
Get Up Offa That Brown Brown Ale • Golden Road
BOTTLES
Bud Light • Budweiser • Modelo
BEER FLIGHTS Choose your favorite 4!
WINE Glass / Bottle
Chateau Lestage Merlot, Montagne Saint-Emilion, Bordeaux (2012) Rosenblum Cellars Zinfandel, Vintner’s Cuvée, CA, XXXVII
Trapiche Malbec, Oak Cask, Mendoza, Argentia, (2013)
Shoestring Winery Sangiovese, CA (2009)
Des Amis Rosé, Napa (2015)
Sineann Pinot Gris, Columbia Gorge, WA (2015)
Stolpman La Cuadrilla Rhone Blend, Ballard Canyon, Santa Ynez (2014)
PINOT NOIR
Alias CA (2014)
Summerland Santa Barbara, CA (2014)
Gary Farrell Russian River Selection, Russian River Valley, CA
CABERNET SAUVIGNON
Greystone Cellars CA (2014)
Josh Cellars “Craftsman’s Collection” California (2014)
Brave & Maiden Santa Ynez (2014)
Vineyard 29 “CRU” Napa (2014)
SAUVIGNON BLANC
Summerland Central Coast Collection, Monterey, CA (2014)
Frog’s Leap Napa (2015)
CHARDONNAY
Josh Cellars “Craftsman’s Collection”, CA (2015)
Virginia Dare Sonoma County, CA (2014)
MIMOSAS
