Welcome to Joe’s Café. We are a quaint café located in the Old Granada Hills area on Chatsworth Street. We pride ourselves in the simple things; family, friends and community. Joe’s has a philosophy that keeps us unique…All local & all homemade. From fresh house-made jams to homemade pies by Joe’s sister, we do it all by hand. Joe’s takes your classic favorites and makes them great by putting a simple twist on the normal, whether it’s our stuffed French toast (filled with fresh strawberries and cream cheese) to our bacon chocolate chip cookies. We like to take a fresh look and add a fun little twist on a classic American-style dish. Join us for breakfast or lunch, coffee or dessert, or even some fresh-squeezed G.H. orange juice!
Every Thursday! Happy Hour 5pm-9:30pm $5 craft beers
Stuffed French Toast
Local French loaf stuffed & grilled to perfection w/ fresh berries & cream
Croissant Sandwich
Thick cut bacon, fried egg & smoked Gouda cheese on a buttery croissant. Add Avocado
The Cure
Sausage, 2 eggs over medium, smoked Gouda cheese on a toasted pretzel bun. Your choice of Avocado cream, Chipotle BBQ Ranch, or House Ranch. Add Sausage & bacon gravy
Burrito
Scrambled egg, roasted potatoes, red peppers, cilantro, onions, sausage, smoked cheddar, rolled up & topped with our house hot sauce. Add avocado
Berries ‘n Oats
Irish steel cut oatmeal topped with a mound of fresh berries & cream.
The Parfait *
Layers of creamy Greek yogurt, granola & berries.
Short Stack
“Dad’s Famous” Plump & fluffy pancakes topped with fresh bananas & berries Add Chocolate Chips or Bacon
Waffle
Golden brown waffles topped with berries & cream.
Add Chocolate Chips or Bacon
Pork ‘n Eggs
2 eggs with bacon, sausage, chicken sausage or chorizo.
Pork Belly Hash
Slow braised pork belly with roasted rose potatoes, grilled onions & green onions. Served with a sunny side up egg on top.
P-Cake Balls *
5 house made sausages dipped and fried in our pancake batter. Served with maple cream.
Pork ‘n Potatoes
White rose potatoes with garlic & peppers smothered in our bacon & sausage gravy
Pork Belly Eggs Benedict
Toasted buttery garlic bread with heirloom tomato, basil, pork belly & poached egg topped with hollandaise sauce. ~ Add Avocado
Chicken & Waffles*
Fried chicken tenders, topped with house smoked cheddar cheese, bacon-&-sausage gravy over 2 waffle wedges, then a sprinkle of bacon & a drizzle of maple syrup. Add egg
Breakfast Bruschetta
Fresh pesto avocado bruschetta on a toasted French loaf. Topped with a sunny side up egg & finished with a balsamic drizzle. Add bacon
The Queen Bee
Our spin on the classic croque madame – toasted sourdough with melted gouda & fried ham smothered in a garlic gravy & topped with a sunny side up egg. Add bacon OR Avocado
Steak & Eggs
10 oz. Bone-in New York steak with our roasted rose potatoes & sunny side up eggs. Add hollandaise or avocado
Biscuits ‘n Gravy
Hector’s buttery biscuits topped with a sausage & bacon gravy.
Omelette
Create your own! Pick 3 items so it’s just the way you like it! Onion, mushroom, bacon, sausage, turkey, roasted red peppers, tomato, basil, kalamata olives, spinach, smoked cheddar, smoked gouda, swiss.
Add Goat cheese or Avocado. Want more than 3 toppings? No problem!
Ojan’s Junk
2 eggs, sausage patty, smoked Gouda, sliced tomato & house ranch pancake sandwich. ~ Add bacon or avocado
The House Toast *
Fried hellim cheese with fresh tomato, basil & kalamata olives in a warm toasted sandwich. ~ Add bacon or egg
Pork ‘n Potatoes
Roasted White Rose Potatoes with garlic & peppers smothered in a sausage and bacon gravy.
SIDES
Roasted Rose Potatoes
Sausage/chicken sausage/chorizo
Fruit
Bacon or 2 Eggs or Toast
Toast: White, Wheat, Sourdough, Multigrain and Pretzel Bread
Housemade Salsa
Try our new house red & green Hot Sauces!
KIDS MENU
Kid’s Cakes
3 mini cakes with powdered sugar & whipped cream
Add berries, bananas or chocolate chips
French Toast
2 slices topped with powdered sugar & whipped cream
Add berries or bananas
Mini Waffles
2 wedges with powdered sugar & whipped cream
Add berries, bananas or chocolate chips
Kids Eggs
One scrambled egg
Menu items are seasonal and subject to availability.
Changes and modifications politely declined.
* Contains nuts
All sandwiches served with a side salad, house fries,
sweet potato fries, or soup
Sub Impossible Meat on any sandwich (up-charge included)
Italian Sub
A pile of salami, mortadella & capicola with provolone cheese, shredded lettuce, sliced tomato & mayo. All in a huge hoagie & finished with house oil & vinegar.
Fried Chicken Sandwich*
Tender fried chicken breast, melted swiss cheese, boston lettuce, sliced tomato, House ranch & honey mustard on a toasted brioche bun.
Grilled Chicken Salad Sandwich
Grilled chicken salad with cranberries & grilled onions. Served on toasted multigrain with spinach, sliced tomatoes & house made pickles.
Grilled Chicken ‘n Brie
Citrus grilled chicken breast topped with bacon and melted brie on a ciabatta bun with a spicy tomato jam, grilled onion aioli, arugula and sliced tomato.
Black Bean Burger
Fresh mix of black beans, onions, peppers, jalapenos & herbs, topped with lettuce, tomato, grilled onions & smoked cheddar with chipotle BBQ ranch & jalapeno aioli. Add avocado
Cali Cheesesteak
Thinly sliced rib-eye, mixed with onions, peppers & mushrooms, with pepper jack cheese, pickled jalapenos, avocado & house ranch.
Grilled Mushroom Sandwich
Portabella and Oyster mushrooms combined with grilled onions, tomatoes, roasted red pepper aioli and melted smoked cheddar cheese.
The Beef
Half-pound burger topped with house smoked cheddar, roasted jalapeno aioli, avocado cream, lettuce, tomato and drunken onions on a soft pretzel bread bun. Add bacon or Oyster shrooms
BBQ Pulled Pork
Slow roasted BBQ pulled pork with house smoked cheddar cheese, grilled onions and a chipotle coleslaw on a brioche bun.
TBA
Turkey, thick cut bacon & avocado cream with smoked gouda, leaf lettuce, tomato and a sweet cranberry aioli
The Extra Cheese Grilled Cheese
A Four Cheese Grilled Cheese melted to perfection with tomato and basil.
Add bacon, mushrooms, grilled onions or avocado
The Old Fashioned Burger
House made burger – pressed thing on the grill. Topped with smoked cheddar, lettuce, tomato, ranch, pickles & slice onion on a brioche bun
Cali Chopped Salad
No lettuce! Black beans, roasted red bell peppers, corn, diced onion, tomato, cotija cheese, cilantro & green onions in an avocado cream.
Hellim Salad*
Fresh Greens tossed in tangerine vinaigrette with fried hellim cheese, candied pecans, sundried tomatoes, and fresh cut corn. Add Oyster shrooms or Grilled Chicken
BBQ Chicken Salad
Slow roasted, pulled BBQ Chicken over romaine lettuce, black beans, fresh cut corn, roasted red peppers, cheddar cheese, diced tomatoes, grilled Onions and a chipotle BBQ ranch dressing.
The Grilled Salad
Fresh greens tossed in a strawberry balsamic vinaigrette, topped with roasted beets, goat cheese & freshly grilled vegetables.
Add Oyster shrooms or Grilled Chicken
The Ultimate Cobb
Crisp romaine lettuce topped with bacon, bleu cheese, avocado, diced tomato, hard boiled egg and chopped turkey with a creamy cilantro dressing your choice of creamy cilantro dressing or our house ranch.
The Rocket Salad
Grilled onions, roasted red bell peppers, sundried tomatoes, fresh cut corn, diced tomato, kalamata olives, asiago cheese, avocado, candied pecans over a bed of local wild arugula tossed in a lemon vinaigrette.
Add Oyster shrooms or Grilled Chicken
Mac ‘n Bleu Cheese
Creamy Mac ‘n Cheese with a Bleu twist. Add bacon, shrooms or pulled pork
Soup
Tomato Basil
Bacon Potato Leek
Menu items are seasonal and subject to availability.
Changes and modifications politely declined.
* Contains nuts
KIDS MENU
Chicken Tenders with Fries
Grilled cheese with Fries
White bread with cheddar
Add bacon or chicken
Cheeseburger with Fries
Kids Mac
Baked mac ’n cheese
Kids Noodles
Choice of butter, parmesan or marinara
SMALL PLATES
Jacked Up Poppers
Jalapeno poppers stuffed with four cheeses, cilantro, roasted jalapenos & corn. Served with chipotle BBQ ranch & jalapeno aioli
Pork Belly Lettuce Wrap
Slow cooked pork belly with pickled & drunk onions, roasted soy grapes in a Boston lettuce
Spinach Artichoke Dip
Served in a fresh sourdough bread bowl
Fried Chicken & Gravy *
Just what it says! Fried chicken leg & thigh served with a creamy garlic gravy
Avocado Bruschetta*
A California twist on bruschetta. Tomato, Basil, pesto & avocado on toasted ciabatta
Burrata Heirloom Salad
Heirloom tomatoes, creamy burrata, grilled lemons on a bed of baby arugula & a balsamic drizzle
Bacon Wrapped Stuffed Dates
Stuffed with Bleu cheese, baked & served with a sweet honey Dijon mustard
Hot Wings
Tender wings fried with house hot sauce
Olives & Feta
Citrus marinated assorted olives with roasted garlic, almonds & feta cheese
Roasted Brussel Sprouts
With sweet potatoes, cranberries, pecans, grilled onions & a honey balsamic dressing
Mojito Shrimp
Boozed up shrimp on a coconut black rice garnished with toasted coconut & green onions
Coconut Rum Shrimp
Big shrimp sautéed with Rum & toasted coconut on a bed of toasted coconut coleslaw
Collard Greens & Corn Bread
Pork Collard greens with a toasted jalapeno cheddar cornbread
Mushroom Thyme Sautee
A blend of Baby Bella’s, Crimini, Oyster & Button mushrooms with a hint of thyme & garlic
Buffalo Cauliflower
Roasted then fried cauliflower with our house hot sauce & a whipped cotija cheese drizzle
Slider Trio
Choose between our favorites: The Beef, The Pulled Pork Sandwich, The Fried Chicken Sandwich*, The Spicy Friend Chicken Sandwich* & the Grilled Mushroom Sandwich
Nachos*
House-Fried Flour Tortilla Chips topped with Black Bean, House Smoked Cheddar Cheese, House Pickled Jalapenos, Fresh Cilantro, House Salsa, Avocado Cream, Chipotle BBQ Ranch & Sour Cream.
Choose Between BBQ Pulled Pork, BBQ Chicken or Diced Grilled Veggies.
Add Avocado
Cornmeal Fried Shrimp & Cheddar Grits*
Fresh and plump shrimp crispy fried in a cornmeal dredge served over our House Smoked Cheddar Polenta garnished with a Cheddar Chip
Cali Cheesesteak Fries
House fries topped with rib eye, pepper jackcheese, onions, red & green peppers, mushroom & ranch.
Add avocado
Kale and Quinoa Sautée
Baby kale lightly sautéed with quinoa, slivered almonds and dry cranberries. Topped with a Sunny Side Egg.
Add Andouille Sausage
Corn and Feta Salad
Fresh cut corn tossed with Greek Feta, fresh basil, heirloom tomatoes, over a bed of baby arugula in a honey mustard dressing
Chilled Salmon Salad
Fresh Lemon Dill Salmon, chilled and chopped then laid on a bed of baby spinach, dry cranberries, cherry tomatoes, fresh cut corn, avocado & cotija cheese
House Fries *
House cut russet or Sweet potato
Add gravy or cheese to the house fries
ENTREES
Cast Iron Bone-In Rib Eye
Here’s to Chopped! Joe’s winning dish! 16 oz. Prime Cut Bone-In Rib Eye cast iron seared with a strawberry port sauce over a sweet potato mash & topped with a Gorgonzola butter
Twisted Chicken
Tenderized chicken rolled around pesto, spinach, artichokes, olives, bell peppers & feta, roasted & served over cauliflower pureé with a roasted red pepper sauce
Butternut Squash Favioli
Simple and sweet. House pasta with a cheesy roasted butternut squash filling & finished in a sage cream sauce.
Spinach Stuffed Anaheim
Roasted Anaheim pepper stuffed with three cheeses, spinach & cilantro over red beet risotto cakes & house hot sauce.
Chicken Pot Pie
Fresh, flaky crust with a creamy chicken & vegetable filling
Meatloaf
With creamy garlic mashed potatoes and a mushroom brown gravy.
House Lasagna
Howie’s favorite! Freshly rolled house pasta with layers of gooey cheese and marinara & bakes ‘til golden brown and bubbly!
Baby Back Ribs
½ rack of slow roasted BBQ baby back ribs, served with spicy coleslaw & toasted jalapeno cheddar cornbread
Fried Chicken & Waffles *
Plain & simple. Delicious fried chicken & waffles with a creamy garlic gravy & sweet honey Dijon mustard
Short Ribs & Mash
Slow braised beef short ribs over a sweet potato mash
Seared Salmon
Pan seared, crispy skin salmon
on a bed of sautéed spinach & mushrooms with grilled lemon
Seared Scallops
On top of fried corn fritters served with a brandy cream sauce
Creamy Corn Succotash & Seared Scallops
Pan-seared scallops served over our creamy corn succotash
Keep Your Meat Outta My Taco
Three tacos with pickled onions, jalapenos, shredded cabbage, cilantro, green onions & cotija cheese. Your choice of Buffalo Cauliflower with Chipotle BBQ Ranch OR Carolina BBQ Jackfruit with Jalapeno aioli
Filet Mignon
Garlic marinated, bacon-wrapped & cast iron seared, topped with gorgonzola butter & served with roasted heads of garlic over a roasted fresno cheesy polenta
New York Steak
10 oz. bone-in New York Steak, garlic marinated & cast-iron seared with smashed baked potato & roasted spicy peppers
Pan Seared Halibut
8 oz. halibut seared and served over an israli couscous cherry tomato & kale sautee. Topped with a light dill beurre blanc. Garnished with grilled lemons.
Bone-in Pork Chop
16 oz. bone-in, center cut pork chop cast iron seared served over garlic mashed potatoes and topped with a creamy corn succotash.
Pasta & Meatballs
Three large, delicious meatballs on our fresh, house pappardelle pasta and marinara sauce.
Italian Sausage & Sun-Dried Tomato Alfredo
House made pasta served with ciabatta toast & fresh parmesan
Chicken Pesto Pasta*
House made pasta with ciabatta toast, & fresh parmesan
Menu items seasonal & subject to change.
* Contains nuts
BEVERAGES
Intelligentsia Coffee
Hot Tea
Hot Chocolate
Fresh-Squeezed G.H. Orange Juice
Lemonade
Strawberry Lemonade
Iced Tea
Fresh-Squeezed G.H. OJ Mimosa
Glass bottled Soda
Glass bottled Water
DESSERTS
Spiked Root Beer Float
Vanilla bean ice cream with Root Beer, a wafer straw and a maple candy
Lemon Tart Merengue
Salted Chocolate Tart
Bacon Creme Brûlée
Bacon-infused cream brûlée with candied bacon and a house-made shortbread cookie
Grannie’s Carrot Cake
Cookies ‘n Cream Cake
Chocolate Almond Croissant Bread Pudding
Pretzel Bread Pudding
Carmel whiskey sauce & a salted whip cream
OTHER GOODIES
Assorted Pastries & Desserts
Jam Take home our featured jam!
T-Shirts
DRAFTS
Paradis Road Pilsner • Figueroa Mountain
Better Days Pale Ale • MacLeod – Van Nuys
Valley Girl Blonde • 8one8 Brewery
Hog in the Bantham Pen Vienna Lager • MacLeod – Van Nuys
Fortunate Islands Wheat • Modern Times
Sonora Wheat Wheat • San Fernando Brewery
Good Day IPA • 8one8 Brewery
Wolfskill IPA • San Fernando Brewery
Wolf Among Weeds IPA • Golden Road
O’Melveny Red Ale Red Ale • San Fernando Brewery
Lost in London Stout • MacLeod – Van Nuys
Get Up Offa That Brown Brown Ale • Golden Road
BOTTLES
Bud Light • Budweiser • Modelo
BEER FLIGHTS Choose your favorite 4!
WINE Glass / Bottle
Chateau Lestage Merlot, Montagne Saint-Emilion, Bordeaux (2012) Rosenblum Cellars Zinfandel, Vintner’s Cuvée, CA, XXXVII
Trapiche Malbec, Oak Cask, Mendoza, Argentia, (2013)
Shoestring Winery Sangiovese, CA (2009)
Des Amis Rosé, Napa (2015)
Sineann Pinot Gris, Columbia Gorge, WA (2015)
Stolpman La Cuadrilla Rhone Blend, Ballard Canyon, Santa Ynez (2014)
PINOT NOIR
Alias CA (2014)
Summerland Santa Barbara, CA (2014)
Gary Farrell Russian River Selection, Russian River Valley, CA
CABERNET SAUVIGNON
Greystone Cellars CA (2014)
Josh Cellars “Craftsman’s Collection” California (2014)
Brave & Maiden Santa Ynez (2014)
Vineyard 29 “CRU” Napa (2014)
SAUVIGNON BLANC
Summerland Central Coast Collection, Monterey, CA (2014)
Frog’s Leap Napa (2015)
CHARDONNAY
Josh Cellars “Craftsman’s Collection”, CA (2015)
Virginia Dare Sonoma County, CA (2014)
MIMOSAS
