Welcome to Joe’s Café. We are a quaint café located in the Old Granada Hills area on Chatsworth Street. We pride ourselves in the simple things; family, friends and community. Joe’s has a philosophy that keeps us unique…All local & all homemade. From fresh house-made jams to homemade pies by Joe’s sister, we do it all by hand. Joe’s takes your classic favorites and makes them great by putting a simple twist on the normal, whether it’s our stuffed French toast (filled with fresh strawberries and cream cheese) to our bacon chocolate chip cookies. We like to take a fresh look and add a fun little twist on a classic American-style dish. Join us for breakfast or lunch, coffee or dessert, or even some fresh-squeezed G.H. orange juice!

Every Thursday! Happy Hour 5pm-9:30pm $5 craft beers

Stuffed French Toast
Local French loaf stuffed & grilled to perfection w/ fresh berries & cream

Croissant Sandwich
Thick cut bacon, fried egg & smoked Gouda cheese on a buttery croissant. Add Avocado

The Cure
Sausage, 2 eggs over medium, smoked Gouda cheese on a toasted pretzel bun. Your choice of Avocado cream, Chipotle BBQ Ranch, or House Ranch.  Add Sausage & bacon gravy

Berries ‘n Oats
Irish steel cut oatmeal topped with a mound of fresh berries & cream.

The Parfait *
Layers of creamy Greek yogurt, granola & berries.

Short Stack
“Dad’s Famous” Plump & fluffy pancakes topped with fresh bananas & berries Add Chocolate Chips or Bacon

Golden brown waffles topped with berries & cream.
Add Chocolate Chips or Bacon

Pork ‘n Eggs
2 eggs with bacon.
2 eggs with sausage.

Pork Belly Hash
Slow braised pork belly with roasted rose potatoes, grilled onions & green onions. Served with a sunny side up egg on top.

P-Cake Balls *
5 house made sausages dipped and fried in our pancake batter. Served with maple cream.

Pork Belly Eggs Benedict
Toasted buttery garlic bread with heirloom tomato, basil, pork belly & poached egg topped with hollandaise sauce. ~ Add Avocado

Biscuits ‘n Gravy
Hector’s buttery biscuits topped with a sausage & bacon gravy.

Create your own! Pick 3 items so it’s just the way you like it! Onion, mushroom, bacon, sausage, turkey, roasted red peppers, tomato, basil, kalamata olives, spinach, smoked cheddar, smoked gouda, swiss.
Add Goat cheese or Avocado. Want more than 3 toppings? No problem!

Ojan’s Junk
2 eggs, sausage patty, smoked Gouda, sliced tomato & house ranch pancake sandwich. ~ Add bacon or avocado

The House Toast *
Fried hellim cheese with fresh tomato, basil & kalamata olives in a warm toasted sandwich. ~ Add bacon or egg

Pork ‘n Potatoes
Roasted White Rose Potatoes with garlic & peppers smothered in a sausage and bacon gravy.

Roasted Rose Potatoes
Bacon or 2 Eggs or Toast
White, Wheat, Sourdough, Multigrain and Pretzel Bread

Housemade Salsa

Try our new house red & green Hot Sauces!



Kid’s Cakes
3 mini cakes with powdered sugar & whipped cream
Add berries, bananas or chocolate chips

French Toast
2 slices topped with powdered sugar & whipped cream
Add berries or bananas

Lil Andy’s Waffles
2 wedges with powdered sugar & whipped cream
Add berries, bananas or chocolate chips

Kids Eggs
One scrambled egg



Menu items are seasonal and subject to availability.
Changes and modifications politely declined.

* Contains nuts

Lobster Roll
Classic New England Lobster roll with knuckle & claw meat in a buttered garlic bun.

Italian Sub
A pile of salami, mortadella & capicola with provolone cheese, shredded lettuce, sliced tomato & mayo. All in a huge hoagie & finished with house oil & vinegar.

The Cuban
House roasted pork loin, smoked ham, house dill pickles, swiss cheese & Dijon mustard, pressed & toasted to a golden brown.

Fried Chicken Sandwich*
Tender fried chicken breast, melted swiss cheese, boston lettuce, sliced tomato, House ranch & honey mustard on a toasted brioche bun.

Grilled Chicken ‘n Brie
Citrus grilled chicken breast topped with bacon and melted brie on a ciabatta bun with a spicy tomato jam, grilled onion aioli, arugula and sliced tomato.

Cali Cheesesteak
Thinly sliced rib-eye, mixed with onions, peppers & mushrooms, with pepper jack cheese, pickled jalapenos, avocado & house ranch.

Grilled Mushroom Sandwich
Portabella and Oyster mushrooms combined with grilled onions, tomatoes, roasted red pepper aioli and melted smoked cheddar cheese.

The Beef
Half-pound burger topped with house smoked cheddar, roasted jalapeno aioli, avocado cream, lettuce, tomato and drunken onions on a soft pretzel bread bun. Add bacon or Oyster shrooms

BBQ Pulled Pork
Slow roasted BBQ pulled pork with house smoked cheddar cheese, grilled onions and a chipotle coleslaw on a brioche bun.

Turkey, thick cut bacon & avocado cream with smoked gouda, leaf lettuce, tomato and a sweet cranberry aioli

The Extra Cheese Grilled Cheese
A Four Cheese Grilled Cheese melted to perfection with tomato and basil.
Add bacon, mushrooms, grilled onions or avocado
Add pulled pork or grilled chicken

All sandwiches served with a side salad, house fries*, sweet potato fries*, or soup

Hellim Salad*  
Fresh Greens tossed in tangerine vinaigrette with fried hellim cheese, candied pecans, sundried tomatoes, and fresh cut corn. Add Oyster shrooms  or Grilled Chicken

BBQ Chicken Salad
Slow roasted, pulled BBQ Chicken over romaine lettuce, black beans, fresh cut corn, roasted red peppers, cheddar cheese, diced tomatoes, grilled Onions and a chipotle BBQ ranch dressing.

The Grilled Salad
Fresh greens tossed in a strawberry balsamic vinaigrette, topped with roasted beets, goat cheese & freshly grilled vegetables.
Add Oyster shrooms or Grilled Chicken

The Ultimate Cobb
Crisp romaine lettuce topped with bacon, bleu cheese, avocado, diced tomato, hard boiled egg and chopped turkey with a creamy cilantro dressing your choice of creamy cilantro dressing or our house ranch.

The Rocket Salad
Grilled onions, roasted red bell peppers, sundried tomatoes, fresh cut corn, diced tomato, kalamata olives, asiago cheese, avocado, candied pecans over a bed of local wild arugula tossed in a lemon vinaigrette.
Add Oyster shrooms or Grilled Chicken

Mac ‘n Bleu Cheese      
Creamy Mac ‘n Cheese with a Bleu twist. Add bacon, shrooms or pulled pork

Tomato Basil
Bacon Potato Leek

Menu items are seasonal and subject to availability.

Changes and modifications politely declined.

* Contains nuts


Chicken Tenders with Fries

Grilled cheese with Fries
White bread with cheddar
Add bacon or chicken

Cheeseburger with Fries

Kids Mac
Baked mac ’n cheese

Kids Noodles
Choice of butter, parmesan or marinara


Lolli Pop Lamb Chops
Mint Marinated and Seared to perfection. Served with a tangy cucumber yogurt sauce and topped with a fresh mint chimichurri sauce.

Pork Belly Lettuce Wrap
Slow cooked pork belly with pickled & drunk onions, roasted soy grapes in a Boston lettuce

Cheesy Pretzel Beer Bowl
Fresh baked Pretzel bowl filled with a creamy, cheesy brown beer sauce. Topped and toasted to perfection with house smoked cheddar cheese.

Spinach Artichoke Dip
Served in a fresh sourdough bread bowl

 Fried Chicken & Gravy *
Just what it says! Fried chicken leg & thigh served with a creamy garlic gravy

Avocado Bruschetta*                               
A California twist on bruschetta. Tomato, Basil, pesto & avocado on toasted ciabatta

Burrata Heirloom Salad
Heirloom tomatoes, creamy burrata, grilled lemons on a bed of baby arugula & a balsamic drizzle

Bacon Wrapped Stuffed Dates
Stuffed with Bleu cheese, baked & served with a sweet honey Dijon mustard

Hot Wings
Tender wings fried with house hot sauce

Olives & Feta
Citrus marinated assorted olives with roasted garlic, almonds & feta cheese

Roasted Brussel Sprouts
With sweet potatoes, cranberries, pecans, grilled onions & a honey balsamic dressing

Coconut Rum Shrimp
Big shrimp sautéed with Rum & toasted coconut on a bed of toasted coconut coleslaw

Collard Greens & Corn Bread
Pork Collard greens with a toasted jalapeno cheddar cornbread

Mushroom Thyme Sautee
A blend of Baby Bella’s, Crimini, Oyster & Button mushrooms with a hint of thyme & garlic

Slider Trio
Choose between our favorites: The Beef, The Pulled Pork Sandwich, The Fried Chicken Sandwich*, The Spicy Friend Chicken Sandwich* & the Grilled Mushroom Sandwich

House-Fried Flour Tortilla Chips topped with Black Bean, House Smoked Cheddar Cheese, House Pickled Jalapenos, Fresh Cilantro, House Salsa, Avocado Cream, Chipotle BBQ Ranch & Sour Cream.
Choose Between BBQ Pulled Pork, BBQ Chicken or Diced Grilled Veggies.
Add Avocado

Cornmeal Fried Shrimp & Cheddar Grits*
Fresh and plump shrimp crispy fried in a cornmeal dredge served over our House Smoked Cheddar Polenta garnished with a Cheddar Chip

Cali Cheesesteak Fries
House fries topped with rib eye, pepper jackcheese, onions, red & green peppers, mushroom & ranch.
Add avocado

Kale and Quinoa Sautée
Baby kale lightly sautéed with quinoa, slivered almonds and dry cranberries. Topped with a Sunny Side Egg.
Add Andouille Sausage

Corn and Feta Salad
Fresh cut corn tossed with Greek Feta, fresh basil, heirloom tomatoes, over a bed of baby arugula in a honey mustard dressing

Chilled Salmon Salad
Fresh Lemon Dill Salmon, chilled and chopped then laid on a bed of baby spinach, dry cranberries, cherry tomatoes, fresh cut corn, avocado & cotija cheese

Purslane Salad
Fresh Picked Purslane –The Super Weed- tossed with Italian Parsley leaves, Granny Smith Apples, fresh basil, cut corn, Avocado, cherry tomatoes, and Persian cucumbers. All lightly dressed in a lemon vinaigrette.
Add Chicken

Quinoa & Arugula Salad
Heirloom tomatoes, creamy goat cheese, quinoa & baby arugula tossed with strawberries & toasted almonds

House Fries *
House cut russet or Sweet potato
Add gravy or cheese to the house fries


Cast Iron Bone-In Rib Eye
Here’s to Chopped! Joe’s winning dish! 16 oz. Prime Cut Bone-In Rib Eye cast iron seared with a strawberry port sauce over a sweet potato mash & topped with a Gorgonzola butter

Pumpkin Ravioli in a Sage Cream Sauce
Simple and sweet. House pasta with a cheesy roasted pumpkin filling & finished in a sage cream sauce.

With creamy garlic mashed potatoes and a mushroom brown gravy.

House Lasagna
Howie’s favorite! Freshly rolled house pasta with layers of gooey cheese and marinara & bakes ‘til golden brown and bubbly!

Baby Back Ribs
½ rack of slow roasted BBQ baby back ribs, served with spicy coleslaw & toasted jalapeno cheddar cornbread   

Fried Chicken & Waffles *
Plain & simple. Delicious fried chicken & waffles with a creamy garlic gravy & sweet honey Dijon mustard

Short Ribs & Mash
Slow braised beef short ribs over a sweet potato mash

Lobster Roll*  
Classic New England Lobster roll in a buttered garlic bun with house fries

Seared Salmon
Pan seared, crispy skin salmon
on a bed of sautéed spinach & mushrooms with grilled lemon

Seared Scallops
On top of fried corn fritters served with a brandy cream sauce

Spaghetti Squash Marinara*
Topped with panko fried veggies & fresh parmesan



Filet Mignon
Garlic marinated, bacon-wrapped & cast iron seared, topped with gorgonzola butter & served with roasted heads of garlic over a roasted fresno cheesy polenta

Pan Seared Halibut
8 oz. halibut seared and served over an israli couscous cherry tomato & kale sautee. Topped with a light dill beurre blanc. Garnished with grilled lemons.

Bone-in Pork Chop
16 oz. bone-in, center cut pork chop cast iron seared served over garlic mashed potatoes and topped with a creamy corn succotash.

Veal Osso Buco
Slow braised veal shank served over a parmesan polenta.

Braised Lamb Shank
Fork tender lamb shank braised in a spicy tomato sauce, served with Israeli coucous and wine braise leeks & topped with fried leeks

Fresh clams, mussels, scallops & shrimp boiled and bagged with andouille sausage, corn on the cobb & sweet potatoes. Served over a light coconut tomato broth with a fresh sourdough baguette and grilled lemons.

Pasta & Meatballs
Three large, delicious meatballs on our fresh, house pappardelle pasta and marinara sauce.

Italian Sausage & Sun-Dried Tomato Alfredo
House made pasta served with ciabatta toast & fresh parmesan

Chicken Pesto Pasta*
House made pasta with ciabatta toast, & fresh parmesan

Half Roasted Chicken
With honey glazed rainbow carrots, purple potatoes & a pan gravy


Menu items seasonal & subject to change.
* Contains nuts


Intelligentsia Coffee

Hot Tea

Hot Chocolate

Fresh-Squeezed G.H. Orange Juice


Strawberry Lemonade

Iced Tea

Fresh-Squeezed G.H. OJ Mimosa

Glass bottled Soda

Glass bottled Water


Spiked Root Beer Float
Vanilla bean ice cream with Root Beer, a wafer straw and a maple candy

Lemon Tart Merengue

Salted Chocolate Tart

Bacon Creme Brûlée
Bacon-infused cream brûlée with candied bacon and a house-made shortbread cookie

Grannie’s Carrot Cake

Cookies ‘n Cream Cake

Chocolate Almond Croissant Bread Pudding

Pretzel Bread Pudding
Carmel whiskey sauce & a salted whip cream


Assorted Pastries & Desserts

Jam Take home our featured jam!



Paradis Road   Pilsner • Figueroa Mountain

Better Days   Pale Ale • MacLeod – Van Nuys

Valley Girl  Blonde • 8one8 Brewery

Hog in the Bantham Pen   Vienna Lager • MacLeod – Van Nuys

Fortunate Islands   Wheat • Modern Times

Sonora Wheat   Wheat • San Fernando Brewery

Good Day IPA • 8one8 Brewery

Wolfskill IPA • San Fernando Brewery

Wolf Among Weeds   IPA • Golden Road

O’Melveny Red Ale   Red Ale • San Fernando Brewery

Lost in London   Stout • MacLeod – Van Nuys

Get Up Offa That Brown   Brown Ale • Golden Road

Bud Light   •   Budweiser    •   Modelo

BEER FLIGHTS Choose your favorite 4!

WINE Glass / Bottle
Chateau Lestage Merlot, Montagne Saint-Emilion, Bordeaux (2012) Rosenblum Cellars Zinfandel, Vintner’s Cuvée, CA, XXXVII
Trapiche   Malbec, Oak Cask, Mendoza, Argentia, (2013)
Shoestring Winery Sangiovese, CA (2009)
Des Amis Rosé, Napa (2015)
Sineann Pinot Gris, Columbia Gorge, WA (2015)
Stolpman La Cuadrilla Rhone Blend, Ballard Canyon, Santa Ynez (2014)

Alias CA (2014)                                                                                  
Summerland Santa Barbara, CA (2014)                 
Gary Farrell Russian River Selection, Russian River Valley, CA

Greystone Cellars CA (2014)
Josh Cellars “Craftsman’s Collection” California (2014)
Brave & Maiden Santa Ynez (2014)
Vineyard 29 “CRU” Napa (2014)

Summerland Central Coast Collection, Monterey, CA (2014)   
Frog’s Leap Napa (2015)

Josh Cellars “Craftsman’s Collection”, CA (2015)
Virginia Dare Sonoma County, CA (2014)